Freshly baked pastries & Home baked cakes - From 2.5

Granola 10.5

homemade granola with seasonal fruit & coconut yoghurt

Brioche Buns

• with smoked bacon, a fried egg & ketchup 9
• with Salmon, rocket & caper cream cheese 9.5
• with sausage, caramelised onions & brown sauce 8

Pancakes 12.5

with fresh berries & freeze dried strawberries, a white chocolate & Pistachio Bark with Strawberry coulis, chantilly and locally farmed honey & pollen

[ Add smoked bacon + 4 ]

Eggs Bededict

poached eggs on toast with asparagus and hollandaise sauce

Choose one of three ways:

Smoked Bacon 13.9
Homemade beetroot cured Salmon 14.9
Spinach 12.5

Turkish eggs • Cilbir 10

two poached eggs in a garlicky yoghurt sauce with herbelicious beurre noisette & chilli flakes served with a slice of bread

[ add asparagus + 2 ]

Shakshuka 12.5

Baked north African tomato and paprika sauce with an egg, topped with feta and served with a slice of bread

[ Add sausage + 3 ]

Green Shakshuka 11

Leeks and spinach with an egg, topped with feta & dukkah, served with a slice of bread
[ Add Sausage + 3 }

Muhammara spread on toast 10.5

roasted paprika and walnut spread with cherry tomatoes, tofu, lot’s of greens & toasted seeds

[ add two poached eggs + 2.5 ] [ Add smoked bacon + 4 ]

Herby corn fritters 12.5

with pico de gallo, jalapeño yoghurt and a poached egg

[ add smoked bacon + 4 ]

Broccoli Tahini & Ginger Salad 11

With charred broccoli, edamame, carrot, white & pickeled red cabbage tossed in a ginger and tahini sauce topped with sesame seeds & Toasted Almonds

Steak SANDWICH 15

With a mustard and horseradish mayo, chimmichurri, tomato and gem lettuce on ‘Pa de Vidre’